Vegan Choc-lotus cake pops covered with dark chocolate! Perfect for an afternoon snack, dessert or just to impress your guests

Cold creamy pea soup with corn salad, chili, and cilantro   Ingredients for the soup (4-6 servings): 500 g frozen…

Super quick and easy to make apple and raspberry crumble. So warm and comforting, perfect for desert. Serve it with cold ice cream and dig in!

Vegan “tuna” sandwich Don’t you miss eating a juicy tuna salad? One you can make in minutes for a picnic,…